Sugar-free, low-fat, low-carbohydrate recipes and cookbook for post-op, hospital, and home.

The Ohio State University Extension fact sheet presenting basic information and some recipes.

Selection of recipes from the book, such as burritos, fritatta, egg rolls, and cheesecake. All are non-cholesterol.

Large index of recipes ranging from salads, soups, desserts, and snack foods. Includes sections for low fat, low sodium, sugar free, and vegetarian.

General discussion of low-fat and healthy cooking. Includes a small selection of recipes.

A comprehensive selections of recipes, and informative articles on eating healthy.

A forum where people with special dietary needs can request recipes they are looking for, or share those they have.

Offers healthy choices and information for people who can not eat certain foods, and provides an assortment of recipes.

Information and recipes for those living on a restricted diet. A newsletter and discussion group are available on the web site.

A large and varied index of healthy recipes for people who choose to cook the heart-healthy way.

Explains in simple terms how this low glycemic diet works. Also explains how to select appropriate foods for cooking.

Information for people on special diets due to allergies, intolerances or lifestyle choice.

Vegetarian recipes compiled by E. Rusty Morgan.

Collection of diet and Weight Watcher recipes from box tops, magazines, newspaper, and friends.

The American Institute For Cancer Research offers a large listing of healthy, primarily low-fat recipes, divided into easy to find categories.

Information and recipes for healthy living provided by Presbyterian Healthcare Services.

A selection of recipes and information for people who must stay within certain dietary bounds.