Recipe for making a dip with Maytag Blue Cheese, cream cheese, sour and heavy cream.

A warm, soft polenta covering mascarpone, ricotta, and parmesan cheeses, topped with shiitake mushrooms, sautéed with garlic.

Made with goat's cheese, sour cream, and cream cheese.

Feta cheese can be substituted for goat's in this recipe which also uses spring roll sheets.

Recipe for poutine, the french fries, cheese, and gravy dish that is a favorite in Canada.

Directions for making a soft cheese with raw goat milk.

A recipe featuring only Swiss cheese.

Topping broiled on top of whole wheat crackers, made with sharp Cheddar, pecans, mayonnaise, maple syrup, and Worcestershire sauce. From RecipeSource.

Uses mozarella and cheddar cheese.

This ground beef recipe is made with a prepared macaroni and cheese dinner. Tex Mex Mac and Cheese recipe ingredients include green bell pepper, onions, tomatoes, macaroni and cheese, and tomato paste.

Bisquick baking mix recipe with Monterey Jack, Cheddar, American, Swiss or Mozzarella cheese.

Fried cheese squares, and if you can't locate Cascaval cheese, you may substitute Provolone.

Includes pickled jalapeños and plum tomatoes.

Recipe combines cream cheese, stuffed olives, sharp cheddar cheese, apple cider, and paprika. Garnish with pecans and grapes.

Simple recipe using refrigerated crescent rolls.

Made with Rice Krispies cereal.

Cheese with a pecan, Kahlua, and brown sugar topping.

Ricotta cheese, egg, sugar, rum, and vanilla cookies.

Made with Dijon mustard and chopped walnuts.

Made with cream cheese, sour cream, cheddar cheese, Monterey Jack cheese, chiles, green onion, hot pepper sauce, chili powder, and cumin.

Information on the origins of Roquefort and the legend that surrounds it.